Notes of brown sugar and butter. Deep and comforting. Memories of baking cookies with Mom. Cacao cultivated from the volcanic souls of Matagalpa, Nicaragua.
Organic cacao beans (Nicaragua), organic cane sugar and organic cacao butter.
About the Maker
Hummingbird Chocolate was founded by Drew and Erica Gilmour and is located in the small town of Almonte, Ontario, just outside of Ottawa. What started as a hobby soon turned into a passion that has translated into numerous national and international awards for the couple. Hummingbird Chocolate is a true Canadian success story.