Made with single origin cacao from Zorzal Cacao, a farm and fermentary within a bird sanctuary in the Dominican Republic, and sprinkled with Peruvian pink salt sourced from Salt of The Earth Co. At 71%, these little bites hit the dark sweet spot: dark enough for those who those who like a higher intensity chocolate, light enough for those who prefer a perfect balance of beans and sugar.
Organic cacao beans, organic cane sugar, organic maple sugar, organic cocoa butter, Peruvian pink salt
About the Maker
Raaka is a bean to bar chocolate maker based in Brooklyn, NY. What sets Raaka apart from most of the craft chocolate makers is the fact that they make their chocolate from UNROASTED cocoa beans. According to them, unroasted chocolate is bolder, brighter and fruitier than conventional chocolate. There's only 1 way to find out, TRY IT yourself!