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This bar pays tribute to the best of both worlds, the finesse of Peruvian white cocoa and the sweetness of Canadian milk. The result, an astonishing milk chocolate which leads us to say - Oh la vache! My chocolate is so intense, smooth and full of flavours!
Symbol of unity and hospitality, Qantu is the national flower of Peru where the makers directly source all of their beans. Founded by Elfi and Max in 2016, Qantu fast became a shining star in the craft chocolate world with their 2 gold medals and one silver at their very first international competition in 2017. Every year, the couple travels back to Efli's homeland of Peru where they spend weeks visiting the farmers and their plantations. Thanks to their growing notoriety, Elfi and Max are supporting these communities and helping them gain access to markets that were inaccessible to them not long ago.